Mr Chu is spicing up brunch with familiar eats with a twist.
Think truffle mie goreng, roti goreng, nasi goreng wagyu and tom yum calamari salad. We also offer brunch favourites like truffle mushroom toasties for those who want to just grab a quick bite.
For dinner, experience Mr Chu’s hospitality as we look after you with our modern South East Asian sharing menu. Featuring a choice of some of our best dishes, our team can also customise this to suit dietary requirements.
Our brunch and dinner menus are seasonal, to showcase the great produce South Australia has to offer.
Coffee, kopi or cà phê lovers rejoice! Mr Chu has South Australia’s first POURSTEADY filter coffee machine to fuel your caffeinated dreams.
Prefer a teh tarik or cha yen? From chrysanthemum to chamomile to chai, our selection of teas means you’ll always be spoilt for choice.
We also feature some of the best cocktails, wines and craft beer from South Australia so ask our team about a bespoke pairing for your meal